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Employment

Almond Resorts is always searching for top-notch candidates to join its staff at its all-inclusive reosrts in Barbados, St. Lucia and in its overseas office.  Current job opportunities are listed below.  For additional opportunities, please send resumes or enquiries to hr@almondresorts.com.  We look forward to speaking with you.
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The ideal candidate will report to the Director of Hotel Operations. His/ her duties will include assisting with the day to day management of the operations as well as having full responsibility and accountability for the smooth operations of the Food and Beverage Division.

Qualifications/ Requirements:

  • A proven track record in the successful management of Food and Beverage operations at a 4 – 5 star Resort
  • A minimum of five years experience in a senior management position within the hospitality industry
  • A higher level hospitality or management degree
  • Experience at an International Resort would be an asset

Email your resume and references to careers@almondresorts.com.

The ideal candidate will report to the Financial Controller. His / her duties will include maintenance of the general ledger, monthly preparations and analysis of financial reports including the financial statements.

Qualifications / Requirements:

  • Three – five years experience as a hotel accountant
  • Working knowledge of SAP
  • ACCPAC or other accounting qualifications
  • Advanced knowledge of computer programs
  • Quantitative analysis skills

Email your resume and references to careers@almondresorts.com.

The ideal candidate will report to the Financial Controller. His / her duties will include responsibility for the supervision of Food and Beverage control functions and provide internal customers with accurate and timely cost reports.

Qualifications / Requirements:

  •   Diploma in cost controls or equivalent qualifications from a recognized intuition. 
  •   Proficiency in Microsoft Office 
  •   Working knowledge of SAP would be an asset 
  •   Excellent analytical, organizational and interpersonal skills 
  •   Must be able to work a flexible schedule and meet strict deadlines. 

Email your resume and references to careers@almondresorts.com.

The ideal candidate will report to the Executive Chef. His / her duties will include the supervision of the stewarding team and be directly responsible for the set up and breakdown of all banqueting functions.

Qualifications / Requirements:

  •  Knowledgeable of chemical and sanitation guidelines. 
  •  Certificate or diploma in management studies 
  •  Excellent recruiter. 
  •  Strong Food and Beverage knowledge. 
  •  Ability to communicate well all levels 
  •  Knowledge of HAACP would be an asset 

Email your resume and references to careers@almondresorts.com.

The ideal candidate will report to the Director of Human Resources. He / she will be responsible for the management of all functions of Human Resources including staff turnover, recruitment and industrial relations.

Qualifications / Requirements:

  •  Three years practical experience as an HR generalist 
  •  A degree or diploma in Human Resources 
  •  An understanding of benefits and compensation processes 
  •  A thorough knowledge of Barbados labor legislation 
  •  A working knowledge of Microsoft Office 
  •  Knowledge of industrial relations would be an asset. 

Email your resume and references to careers@almondresorts.com.

The ideal candidate will report to the Guest Services Manager. His / her duties will include management of Guest Services and Front Office Systems. As well as co-coordinating the flow of programs and guest activities.

Qualifications / Requirements:

  •  A degree in management would be an asset 
  •  Strong communications and problem solving skills 
  •  A working knowledge of Microsoft Office 
  •  Strong people and communications skills 
  •  Demonstration of leadership capabilities 
  •  Ability to speak a foreign language would be an asset 

Email your resume and references to careers@almondresorts.com.

The ideal candidate will report to the Restaurant Manager and the Assistant Restaurant Manager. He/She duties will include greeting, seating of guests and communicating with guest to ensure positive dining experiences.

Qualifications / Requirements:

  •  Certificate in Customer Service and or Supervisory Management 
  •  Cheerful and engaging personality is a must 
  •  Excellent verbal and written communication and interpersonal skills 
  •  Excellent organizational skills 
  •  Experience in leading team in a fast pace environment 

Email your resume and references to careers@almondresorts.com.

The ideal candidate will report to the Guest Services Manager and the Assistant Guest Services Manager. His/Her duties will include providing information on guest activities and services. In addition, he/she may be required to perform cashier and operator duties

Qualifications / Requirements:

  • Candidates should possess an energetic, friendly manner
  • Cheerful and engaging personality is a must
  • Be knowledgeable about the leisure activities in Barbados
  • Excellent organization skills.
  • Experience in Opera system would an asset
  • A degree or diploma in tourism studies would be an advantage

Email your resume and references to careers@almondresorts.com.